Paprika (sweet paprika or sweet red pepper) is one of the most beloved spices in Bulgarian cuisine – you will find in almost any typical Bulgaria meal.
This sweet paprika powder boasts a mighty sweet pepper flavor. It has a depth and intensity of its own and is incredibly versatile. You can use it to give colour, depth and warmth to almost any dish. Suitable for flavoring all kinds of dishes like vegetable dishes, chicken, pork and veal, and even fish. Many Bulgarian meals call for a roux made from paprika quickly fried in oil, making them super tasty.
Ingredients: dried red peppers.