Traditional Easter Kozunak Ingredients: 1 kg flour 6 eggs 200 g butter or 1:1 butter:oil 200 g sugar 1 fresh yeast 250 ml milk grinded lemon zest 1 spoon rum almonds for decoration 1/3 tea cup raisins and/or chocolate chips pinch of salt 1 egg – white part Preparation: Sift the flour into a deep bowl. Separately broke the eggs and […]